When Niloufer started cooking she had her Villie Aunty who constantly inspired her. Together, Perzen and Niloufer talk about the importance of having someone like that who helps one cook better and continuously improve their craft. They also plunge into their memories around cooking and hosting luncheons as well as food blogging. Tune in to this episode to know more about Parsi cookbooks and how important food documentation is for preserving a culture.
Check out Niloufer Mavalvala’s website for her innovative Parsi recipes:
http://www.nilouferskitchen.com/
Follow the Bawi Bride, Perzen Patel, on Instagram @perzenpatel
Check out Bawi Bride’s blog for Parsi food recipes:
http://www.bawibride.com/
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