Books Articles

How Chef Anahita Dhondy’s New Book The Grain Kitchen Rewrites India’s Relationship With Forgotten Staples

Chef Anahita Dhondy, well known for her work in championing millet has graced us with a new book built around the complexity of India's grains. 'The Grain Kitchen', published by Harper Collins serves as a kaleidoscope of her learnings and...

Murzban F Shroff on his new book, Muses Over Mumbai: This is fiction born out of reality

Jan 8, 2025 | Books

One of the city’s most discerning writers is back to doing what he does best. Murzban F Shroff’s new book, Muses Over...

Religiographies on Zoroastrian Esotericism: Special Issue

Sep 14, 2024 | Books

We are happy to share a new publication by our dear friends Mariano Errichiello, Daniel J. Sheffield and Yuhan...

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Books Articles

How Chef Anahita Dhondy’s New Book The Grain Kitchen Rewrites India’s Relationship With Forgotten Staples

Murzban F Shroff on his new book, Muses Over Mumbai: This is fiction born out of reality

Religiographies on Zoroastrian Esotericism: Special Issue

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