New class at Stanford explores Zoroastrianism

New class explores ancient religion Popular faiths rooted in Zoroastrianism Zoroastrianism, the world’s oldest revealed religion, is the focus of an introductory course this quarter taught by Visiting Prof. Jennifer Rose from the School of Religion at Claremont Graduate University. “Introduction to the Zoroastrian Religion,” organized by the Center for South Asia and a committee… Continue reading New class at Stanford explores Zoroastrianism

Sugar in Milk : Lives of Eminent Parsis by Bakhtiar K. Dadabhoy

Authoritative, fascinating and insightful, Sugar in Milk is a collection of twelve in-depth profiles of some of the greatest Parsis India has produced. Ranging from the nineteenth century to the contemporary, here are freedom fighters and industrialists, a lawyer and a scientist, a field marshal and a western classical musical conductor. They are ordered chronologically… Continue reading Sugar in Milk : Lives of Eminent Parsis by Bakhtiar K. Dadabhoy

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Parsi Food in Delhi

Parsi food in Delhi? Well, you need not go to Mumbai or some place in Gujarat where a majority of the Parsis stay, but here is a place where you get to relish authentic Parsi food, known for its unique flavour. The Bagli Kitchen serving out of the Delhi Parsi Anjuman premises on the Bahadur… Continue reading Parsi Food in Delhi

Bid to exploit Kappawala agiary land thwarted

An attempt to commercially exploit a portion of Tardeo’s Kappawala agiary (fire temple) land by one of the trustees has been scuttled after the charity commissioner rejected an application seeking permission to conduct the redevelopment. The fire in this agiary was consecrated way back in 1857 (the year of the Mutiny), but the imposing building… Continue reading Bid to exploit Kappawala agiary land thwarted

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