arZan Articles

90 years of keeping the spirit alive; preserving Parsi Heritage, One sari At A Time in Kolkatta

Many participants shared stories of their own heirloom Parsi Gara saris, some more than 200 years oldHeirloom pieces carry stories of generations past and must be restored and revived to keep that legacy alive, Mumbai-based craft revivalist and...

Hosi Mehta Shares Good Thoughts, Good Words and Good Deeds!

Mar 7, 2019 | Religion

Our dear friend Hosi Mehta, Co-Chair of the FEZANA Welfare and Critical Assistance Committee, Chicago resident,...

5 Ways Parsi Cuisine Evolved In India

Mar 6, 2019 | Food and Beverage

From Malvani and Gujarati to English, find these influences in Parsi foodThe Parsis of India are people from the...

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arZan Articles

90 years of keeping the spirit alive; preserving Parsi Heritage, One sari At A Time in Kolkatta

Hosi Mehta Shares Good Thoughts, Good Words and Good Deeds!

5 Ways Parsi Cuisine Evolved In India

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