Books Articles

How Chef Anahita Dhondy’s New Book The Grain Kitchen Rewrites India’s Relationship With Forgotten Staples

Chef Anahita Dhondy, well known for her work in championing millet has graced us with a new book built around the complexity of India's grains. 'The Grain Kitchen', published by Harper Collins serves as a kaleidoscope of her learnings and...

The Travel Writer as Soldier: The First World War Adventures of Nariman Karkaria

Sep 10, 2022 | Books

The memoir of a Parsi 'Tommy' from Navsari, Gujarat, reflects his investment in the power of the British empire but...

Tanaz Bhathena wins inaugural Bapsi Sidhwa Literary Prize

Jul 27, 2022 | Books

The Inaugural Bapsi Sidhwa Literary Prize was announced at a glittering Award Ceremony at the 12th World Zoroastrian...

No Results Found

The page you requested could not be found. Try refining your search, or use the navigation above to locate the post.

Books Articles

How Chef Anahita Dhondy’s New Book The Grain Kitchen Rewrites India’s Relationship With Forgotten Staples

The Travel Writer as Soldier: The First World War Adventures of Nariman Karkaria

Tanaz Bhathena wins inaugural Bapsi Sidhwa Literary Prize

No Results Found

Get the latest news

Success!

Parsi Khabar is a portal of information about Parsis and Zoroastrians, appearing on the world wide web everyday.

The main objective of the site is to inform the public about news articles referencing Parsis. From time to time, there shall be opinions, commentaries, and announcements.