Parsi Khabar’s Sweet Suggestions – Mielle Pâtisserie Our second feature is a dishy one! Etle, Rushad Cama, through his venture Mielle Patisserie makes many an occasion happy with his fabulous bakes. You want to order his fabulous makes which now include savories too. With a long-standing thirst to create delectable dishes with a focus on… Continue reading Sweet Suggestions – Mielle Pâtisserie
Month: March 2023
Pastailo Pappo: How to unravel this cine mystery ?
The long history of the Parsi community in the city has another interesting page added to its chapters. The Film Heritage Foundation (FHF) recently recovered a lost 1951 film, Pastailo Pappo, from scrap dealers. “The film dates back to 1951, and was a Basant Pictures production,” said Shivendra Singh Dungarpur, founder, FHF. A moment from… Continue reading Pastailo Pappo: How to unravel this cine mystery ?
Ba Humata Lecture Series April 2023
The April 2023 Ba Humata Lecture series shall be on the topic “ ME-NESS & WE-NESS IN CONSCIOUSNESS “Yasna Ha 51.22 & Yenghe-Hatam Speakers: Moobadyar Dr. Nooshin Jahangiri, MD (Iran &USA) Ervad Harvesp Madan (India) Ervad Frazan Kotwal (Germany) Fariborz Rahnamoon (Iran & Canada) Moderated by Dr. Karishma Koka, PhD On Sunday, April 2, 2023… Continue reading Ba Humata Lecture Series April 2023
Happy Jamshedi Navroz Mubarak 2023
Dear readers of Parsi Khabar We wish you a very Happy Jamshedi Navroz. May this day and the new year usher in happiness, peace, health, and prosperity for all mankind. Below is the Haft Seen table laid out at the home of Mehernaaz, Shovir, Ava and Zal Irani. From our family to yours Happy Navroz
Rashna’s Belamour Boulangerie and Patisserie: Parsi Khabar’s Sweet Suggestions
Dear readers, we’re approaching Navroze. And mitthu monu is a must, diabetes and sugar free diets can wait, jara please! Therefore, over the next week we will be presenting a few Zoroastrian bakers, confectioners, makers of heavenly bliss. Our first showcase is Rashna’s Belamour Boulangerie and Patisserie, an artisanal small batch bakery helmed by Rashna… Continue reading Rashna’s Belamour Boulangerie and Patisserie: Parsi Khabar’s Sweet Suggestions
LOST HISTORY – Zoroastrianism, Apocalyptic Events & Asian History by Ervad Dr. Ramiyar Karanjia
The Ranveer Show, invites Dr. Ramiyar P. Karanjia. He is an M.A., Ph. D. in Avesta-Pahlavi from St. Xavier’s College, University of Mumbai, and is presently serving as the Principal of Dadar Athornan Institute. Also, he is an independent researcher in history and ancient Iranian languages.
Chef Viraf Patel transforms menu from bland to brilliant
Chef Viraf Patel, chef at Neuma, follows classical techniques and places the focus squarely on the ingredients. Chef and restaurateur Viraf Patel. (Photo courtesy: Neuma) Article By Ruth Dsouza Prabhu | Live Mint It’s not often that a dish at a dining experience is so good that you set aside all table etiquette, pick up… Continue reading Chef Viraf Patel transforms menu from bland to brilliant
