Month: May 2019 Articles
Cookbooks and Documenting Our Food: Not Just Dhansak Ep 04 Featuring Niloufer Mavalvala
Home Chefs – The Parsi Food Custodians: Not Just Dhansak Ep 03 Featuring Gulrukh Irani and Furrokh Regina
Vada Dasturji Jamasp Asa Passes Away
How To Build A Multi-Million Dollar Business Empire – The Jimmy Mistry Story
Remembering Soli Batlivala
Cooking with the Time & Talents Club
The Parsi burial ground is a sign of Rawalpindi’s rich heritage
A Parsi Mother Shares How The True Spirit Of Motherhood In Her Community Lies In Strong Camaraderie
WZCC Global AGM And Awards Gala 2019 in Orlando
Dadar boy Jehan Daruvala drives to F3 glory in Spain
The men from Mumbai who cycled around the world
The Collected Scholarly Writings of Dastur Firoze M. Kotwal
Prominent south Mumbai dentist, hurt in Bhau Daji Lad Museum lift crash, dies
JRB Jeejeebhoy: Mumbai has forgotten the ‘leading historian’ who once highlighted its forgotten past
Chennai’s Parsi community looks back on its ties with the metropolis
How to Get Away With Murder’s Behzad Dabu to Star in Put Your House in Order at La Jolla Playhouse
The dancer’s guide to hitchhiking: Astad Deboo
Toxy Cowasjee Steps Down as Editor of Hamazor After 17 years
Batasas and the Parsi Bakery: Not Just Dhansak Ep 02 Featuring Cyrus Dotiwala
A Bid to Maintain One of the World’s Oldest Culinary Traditions
Chairman, trustees in battle over BPP’s place in all-India Parsi body
Irani Cafes: A fading love story
What is Parsi Food, Really: Not Just Dhansak Ep 01 Featuring Kurush Dalal
The opium trader who became one of India’s richest men
Not Just Dhansak: A New Parsi Podcast
Shayaan Oshidar: My music will tackle wrong notions of beauty
