
Month: May 2019 Articles

Cookbooks and Documenting Our Food: Not Just Dhansak Ep 04 Featuring Niloufer Mavalvala

Home Chefs – The Parsi Food Custodians: Not Just Dhansak Ep 03 Featuring Gulrukh Irani and Furrokh Regina

Vada Dasturji Jamasp Asa Passes Away

How To Build A Multi-Million Dollar Business Empire – The Jimmy Mistry Story

Remembering Soli Batlivala

Cooking with the Time & Talents Club

The Parsi burial ground is a sign of Rawalpindi’s rich heritage

A Parsi Mother Shares How The True Spirit Of Motherhood In Her Community Lies In Strong Camaraderie

WZCC Global AGM And Awards Gala 2019 in Orlando

Dadar boy Jehan Daruvala drives to F3 glory in Spain

The men from Mumbai who cycled around the world

The Collected Scholarly Writings of Dastur Firoze M. Kotwal

Prominent south Mumbai dentist, hurt in Bhau Daji Lad Museum lift crash, dies

JRB Jeejeebhoy: Mumbai has forgotten the ‘leading historian’ who once highlighted its forgotten past

Chennai’s Parsi community looks back on its ties with the metropolis

How to Get Away With Murder’s Behzad Dabu to Star in Put Your House in Order at La Jolla Playhouse

The dancer’s guide to hitchhiking: Astad Deboo

Toxy Cowasjee Steps Down as Editor of Hamazor After 17 years

Batasas and the Parsi Bakery: Not Just Dhansak Ep 02 Featuring Cyrus Dotiwala

A Bid to Maintain One of the World’s Oldest Culinary Traditions

Chairman, trustees in battle over BPP’s place in all-India Parsi body

Irani Cafes: A fading love story

What is Parsi Food, Really: Not Just Dhansak Ep 01 Featuring Kurush Dalal

The opium trader who became one of India’s richest men

Not Just Dhansak: A New Parsi Podcast

Shayaan Oshidar: My music will tackle wrong notions of beauty
