Month: September 2022 Articles
Streetwise Kolkata: Parsi Bagan Lane, a neighbourhood that played important role in freedom struggle
Portraits, memorabilia: When ‘Aapri Rani’ Elizabeth lived in Parsi homes & memory
Century-old Parsi Dharamshala: A point of convergence for Kolkata foodies
Arzan Nagwaswalla talks about being a Parsi cricketer in India
Farishte Irani wins Copywriter Of The Year at Cannes Festival 2022
Story of 2 Perseverant Parsi Women and their Unexplored Persian Bistro
Sir Dorabji Tata pioneered many firsts in the concept of modern industrialization
Lord Karan Bilimoria’s Tribute to Queen Elizabeth II
Composer Profile: Kaikhosru Shapurji Sorabji
Maharashtra govt wants to bring vultures back to life
The Travel Writer as Soldier: The First World War Adventures of Nariman Karkaria
Aur, Irani chai
Containing Multitudes: Exhibition ‘Hearts On Fire’ Explores Evolving Parsi Identities
Cyrus Mistry (1968 – 2022): An introvert bruised by Tata battle, took knocks on the chin
How Parsi-Irani Oral History Project is documenting the community
Arzan Sam Wadia In Conversation with With Hrishi K Radio One 94.3 FM
Former Tata Sons chair Cyrus Mistry dies in road accident
The fragrant dish of spiced lentils and tender meat will forever remind Perzen Patel of family meals in Mumbai.
Maestro Zubin Mehta awarded Companion of the Order of Australia
Ashdeen’s New Garden of Gara
Ashdeen Lilaowala doesn’t want to replicate traditional Parsi garas, but offer a modern, contemporary take
