arZan Articles

Zerbanoo Gifford Receives the Emmeline Pankhurst Award at Women of the Year 2026

MANCHESTER: Zerbanoo Gifford, human rights campaigner, author and founder of The ASHA Centre in the Forest of Dean, has been honoured with the Emmeline Pankhurst Award at the Women of the Year Luncheon & Awards, held at Manchester's Etihad...

The Exodus

She calls it the U-Trip. Setting out from Karachi, 15-year-old Rosheen Birdie plans on visiting every major hub of Zoroastrians in the world, just so she can find one to marry. It’s not so easy to...

Mani Cooper: Faberge Eggstraordinary

An ‘eggsceptionally’ talented lady, handcrafts and decorates Faberge-style eggs By Indira Rodericks / Upper Crust Magazine. There’s never a dull moment in Mani Cooper’s life. A lady of rare and...

Of An Edwardian India

When life in a Parsi household was lived at a leisurely pace... By Silloo Mehta Indian cities were beautiful a century ago. Bungalows had gardens, leafy parks were well maintained and flowering...

Neville Wadia: World’s Oldest T20 Centurion

He is a grandfather and yet Neville Wadia's passion for cricket at the age of 63 is never-ending. He has been playing cricket for over 40 years now. Some six months ago, he achieved something...

A Vegetarian Parsi

By Rakshande Italia / Inside TORONTO DESI DIALOGUES: Turning vegetarian leaves a pleasant taste on the palate The past 15 days have been one of my most testing times. That's because I decided to...

Parsi athletes shine at World Masters Games

The rough football ground of Dadar Parsi Gymkhana is cultivating rare laurels. Two middle-aged neighbours have won India a gold and a silver medal at the prestigious World Masters Games held in...

Akuri: Eggsciting recipes

One of my favourite breakfast preparations is scrambled eggs, even higher on the scale of delicacy, is the akuri, a much underrated dish. Akuri means egg curry in its most basic sense.It is like...

Parsi Memories: Chom-e-shvaa

By Rusi Sorabjee In our scriptures there is a mention that 'it was obligatory, as thanks-giving' to save a bit of the meal at the end for the dog - during Sassanian times, it was called the...

Back To The Vulture

The population of vultures in the subcontinent has been decimated over the last two decades, but it may yet rise from the ashes with support from human hands. At end-September, bird watchers from...

Paris Bakery

Paris Bakery

The opening line from an old and much loved nursery rhyme buzzed around my ears, as I walked to the romantically named Paris Bakery recently. The origin of the name of this perennially crowded shop,...

Rehan Pocha: In Conversations

It was in the winter of 2004 when Rehan Poncha had decided to quit what he did best. At 18, with four junior national titles and a handful of international medals at the Asian Age Group meets and...

Ratan Tata bags award from The Economist

UK-based news magazine, The Economist, today named Tata Group Chairman Ratan Tata as the winner of the eighth edition of its annual ‘Business Process Innovation Award’ for the successful development...

Life in a Parsi Baug

SHERNAAZ ENGINEER peers into the minutiae of life in the Parsi colonies (or our baugs bustling with busybodies) and dishes up some delightfully saucy details. Forget 'Life in a Metro'. 'Life in a...

Nari Contractor on the Decline of Parsi Cricket

Parsi Cyclists, one of Mumbai's oldest clubs, will complete its centenary in early October. The club which has produced some fine cricketers in Nari Contractor, Polly Umirgar, Rusi Surti, Farokh...

On the road in rural Iran

On the road in rural Iran

Rural Iran has startlingly beautiful landscapes that are largely unexplored by outsiders By Jini Reddy The Guardian, Saturday 12 September 2009 [Hat Tip: Jim Engineer via NextGenNow@Linkedin] I...