
Interview Articles

We have a “take it or leave it” approach with advertisers: Ronnie Screwvala

Zubin Mehta Says Ink Attacks Shameful, Wants Pakistanis To Play In IPL

Lord Karan Bilimoria: UK should welcome people from overseas

Tanaz Godiwalla, The Queen Of Parsi Catering: In Conversation

Four Parsis came together to talk food, culture, quirks, and more food

Nell Freudenberger: In Conversation

The artist and more: Jimmy Engineer

Vahbiz Dorabjee: Playing a Parsi
An Interview With The Field Marshal

Ratan Tata: I have a dream of an India where everyone has equal opportunity

Dr. Roshan Bhappu: Science and Values in the Life of a Metallurgical Engineer

Nowshir Engineer: Founder & MD, EMDI, In Conversation
Rohinton Mistry: In Conversation

Ashdeen Lilaowala: I am Floored by the City’s Love for Saris

Farrokh Chothia: In conversation with Anurag Banerjee

Long lives the Parsi debate: Jehangir and Simin Patel

Mahzarin Banaji: Zooming in on blind spots

Lord Karan Bilimoria: An Pulling No Punches.

Zubin Mehta: In Conversation with the New York Times.

Boman Kohinoor of Britannia Restaurant: In conversation
Kainaz Amaria in Conversation: Being Zoroastrian

Sam Balsara: Madison is much more important than money

Zubin Mehta Talks About Ratan Tata
Pervez Damania In Conversation: ‘Udvada is a microcosm of the Parsi way of life’

Fereshte Sethna: Vodafone’s Lawyer and Her Take on the Tax Case
Remembering Homai: Dinyar Patel Reminisces about Vyarawalla

Paranormal experience with Ragini MMS actress Kainaz Motivala

The Human Factor – An Interview with Homi Bhabha

Kainaaz Mistry: Teaching Dance to the Physically Disabled

Bejan Daruwala Moves to Ahmedabad
Peenaz Masani: The Ghazal Queen
Of Zubin Mehta, Berlin Musicians and Nature Conservation

No more an option to stay quiet: An Interview with Dastur Khurshed of Udvada
Zoroastrians – Keep The Faith: Different Drummers

Fali Sam Nariman: An Interview
Nina Godiwalla: A Zoroastrian’s walk through Wall Street

Firuza Parikh: In Conversation

Tata Chairman Doesn’t Sweat the Timing on Global Expansion
Rehan Pocha: In Conversations
Dr. Keki Gharda: In Conversation with Shernaaz Engineer
Kobad Ghandy: Conversation with a Naxalite

Chef Farrokh Khambata: Eat Drink and Be Merry
At 80, Gharda wants to discover new tech, give fortune to charity
Parizad Kolah: A life in comedy

Ratan Tata, India’s humble business king
Photo Collection Tells Stories of Parsis in India

Sooni Taraporewala: In conversation post – Little Zizou
